https://armatas.iga.com/Recipes/Detail/4714/Cream_Cheese_Style_Corn
Really creamy! Really Easy!
2 Ratings 0 Comments
Yield: 8 to 10 servings
1 | package | (2 lbs.) frozen corn | |
|
|||
1 | package | (8 oz.) cream cheese, cut into 1-oz. pieces | |
|
|||
1/2 | cup | (1 stick) butter or margarine, sliced into smaller pieces | |
|
Heat corn in large saucepan according to package directions; drain.
Add cream cheese and butter a few pieces at a time stirring to melt and blend. Serve hot.
Photo and food styling by Webstop
Please note that some ingredients and brands may not be available in every store.
https://armatas.iga.com/Recipes/Detail/4714/Cream_Cheese_Style_Corn
Be the first to comment on this recipe!
Add a Comment Login